Ah! I received my cheque of S$150+ from Google yesterday. It's a bad time to encash now as the US rate is so low. But it's better than nothing.Now, where are my cheques from Advertlets and Nuffnang, which I have requested on 4 January?! Do you guys have to taken so long to pay up? *sigh* Checking if I cheated by clicking on the ads, are you? Honestly, yeah I did click on a …

I had never wanted to roast chicken after my hubby bought me an oven. Well, I had tried roasted chicken and turkey before and find it too dry and almost tasteless except of the skin. The other day, not knowing what came over me, I bought a copy of Women's Weekly. I used to buy this magazine when I was still working. I have since stop buying it for coming to 6 years. Anyway, I …

It's the kids' school holiday. Yeah, the whole of June. I thought I'll have more time to do my stuff (like blogging) since I don't have to fetch my kids to school anymore. Boy was I wrong! I'm only saved on 4 trips but there are still the tuition classes and enrichment class. On top of that, with them at home most of the time, the house is always in a mess.To save the house, …

My husband decided to go drinking with his pals today. *roll eyes* I get nagged for staying up late to blog but somebody can go drinking when that same somebody just worked past midnight yesterday and had to wake up early as usual to get to work this morning. *shrug* I'm not complaining. At least I get to blog in peace. LOL.Okay, for this recipe, which is one of my kid's …

How do you fry your egg? My husband like his sunny-side up. I like mine with the yolk covered by the white, like pouched eggs. My kids obviously like them in shapes! Seen here is the star-shaped fried eggs. *wink*It's a bit more work to do this but I like to see how the kids sitting at the table waiting to see what shapes will their eggs be like. It made their meals more …

We love this dish a lot and when I cook this, the dish is always wiped clean. Everyone has a favourite. My son will eat more of the mushroom. My husband the chicken and I finished up the carrot and chestnuts. I love the chestnuts! It adds sweetness to the dish.It's almost the same as how I did THIS, except I pan fried the chicken slightly before I add it to the pot with the …

No, they did not tell me they want to be Chefs when the grow up. Though, 哥哥 did said he wanted to a couple of time but most of the time he said he wanted to be a Builder like 爸爸 *爸爸 faints …

Please refer to Steam Egg Custard for recipe

The other day, I did BBQ Ribs for dinner and I made potatoes to go with it. The ribs were flavourful and it goes really well with these potatoes.Seriously, I could eat the potatoes alone. It's really nice and quite filling too.Ingredients:4 fist-sized Potatoes, scrubbed cleaned and cut in chunks.5 glove Garlic, lightly crushed2 tablespoon Olive Oil2 teaspoon Dried Rosemary1/2 …

Anything with bacon seems to be tasty. :P My husband stays away from this now because he thinks it's bad for his cholesterol. Still he stole bite for the chicken meat, without skin, without bacon and likes it too.I like it how the bacon 'protects' the chicken from getting dry and hard and also at the same time seasons it. With bacon in here, you don't need any other …