wokkingmum

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WokkingMum

I'm a stay at home mum with 2 young children. I enjoy wokking among other things. Not that I have a choice. But since I'm at it, I might as well enjoy and have fun!

Occasionally, I will get my hands busier doing crafts with my kids.

Come and have a look at my blogs to know what we are busy with!
March 13, 2007
 

Most Popular Pings

My first recipe after a long break. I had wanted to post other recipes but I had to redo those dishes again just to make sure the quantity is right. So this is easier as I had referred this from a magazine. :PI did this when durian was not in season but I just happened to see them in a supermarket. I knew I had to buy them. I ate some and when I saw the durian cake recipe …
1276 unique reads 0 comments
wokkingmum Posted by wokkingmum User Menu on July 30, 2008 at Let's get Wokking!
My friend, June, told me she tried baking cotton sponge cake and failed. I'm new to baking and couldn't help her find what went wrong but I search the web and found another recipe. It was …
749 unique reads 0 comments
wokkingmum Posted by wokkingmum User Menu on December 5, 2007 at Let's get Wokking!
This is my daughter's favourite! Everytime we go pass Bangawan Solo, she would insist on having a slice.This recipe comes together with other recipes like this and this, when my hubby bought me my first oven. They were all so good. I knew I can trust this recipe and just had to do it.I didn't have the baking pan. So I used muffin cups instead. Hey! Not a bad idea too. It was …
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wokkingmum Posted by wokkingmum User Menu on February 23, 2008 at Let's get Wokking!
This dish might be familiar to ladies who have gone through confinement. It's a very popular dish to be taken during confinement as it said to help disperse wind and to help tighten the uterus. Erhmm ... my hubby likes this too but no uterus to tighten leh. My confinement lady said man or women, nevermind. All also can eat lah. *giggles*I believe the authentic way to prepare …
490 unique reads 0 comments
wokkingmum Posted by wokkingmum User Menu on February 16, 2008 at Let's get Wokking!
My son and me love to each garlic bread! The more spread it has the better it is. Yeah, we both love to eat garlic. :P So, don't talk to us after dinner. XDI used to buy McCormick's Garlic spread with bacon bits but I was not able to find it since more than a year ago. Since then, I started making my more garlic spread.It's really very easy. The hardest could be getting the …
444 unique reads 0 comments
wokkingmum Posted by wokkingmum User Menu on May 17, 2008 at Let's get Wokking!

Last 5 Pings

Another easy recipe using the Happy Call Pan. ;) I did my own teriyaki sauce here but you can always get ready-made ones from the supermarket for less hassle. I like to make my own sauce, though it may not be authentic, as I can adjust the taste. Furthermore, I don't use teriyaki sauce that often. So making it when I need it makes more sense to me. You may do this using a …
wokkingmum Posted by wokkingmum User Menu on December 13, 2011 at Let's get Wokking!
Another dish done using the Happy Call Pan. I have all steamed dishes for tonight's dinner. I had 2 dishes in the steamer and wanted the 3rd dish to be done at the same time too. Hence I d …
wokkingmum Posted by wokkingmum User Menu on December 12, 2011 at Let's get Wokking!
Those who has been to some Japanese Restaurants might be familiar with Hotate Mentaiyaki. It's scallop baked with fish roe in mayonnaise. Well, at least that's what it taste like to me. I have attempted to replicate it and was a success! I bought my half shell scallops from the supermarket. It came with scallop roe too. You can use regular scallops and baked them in a oven …
wokkingmum Posted by wokkingmum User Menu on December 3, 2011 at Let's get Wokking!
I love ribs but every time I make them at home, I have to eat them fast as they tends to turn harder when they start to cool down. This is largely due to the sugar used. Of course you can use honey to replace sugar but I dislike the taste of honey. I find it over-powering. I have some maltose left from my roast chicken, I decided to use that on my Caramelized Pork Rib …
wokkingmum Posted by wokkingmum User Menu on November 30, 2011 at Let's get Wokking!
It has been raining non-stop recently. The kids are stuck at home most of the time. I decided to let them make pizza for dinner to pass time. They get to have some fun and I get to make them eat what they made. ;p My kids don't eat pizza. Hence I told them if they want to make it, they will have to eat it too. I'm glad my plan worked because the elder one finished almost the …
wokkingmum Posted by wokkingmum User Menu on November 29, 2011 at Let's get Wokking!

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