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Fancy slurping a milkshake named after your favourite celebrity? American ice cream maker Marble Slab Creamery has rolled out the Star Creation series of 16 milkshakes, inspired by famous female celebrities like Beyonce, Angelina Jolie, Serena Gomez and Mariah Carey. Of course, since Lady Gaga is like the hottest thing now, there’s also the Fun ...
veron Posted by veron User Menu on July 6, 2011 at Sparklette
Searching for a healthy, all-natural treat that will satisfy your chocolate cravings? Look no further than Cacao7. The dessert bar at Orchard Central, Singapore, offers a range of organic and low-carbohydrate dark chocolates and sweet treats. Using only specially-imported Ecuadorian Arriba beans (USDA certified organic and fair-trade product) and Whey Low (all-natural …
veron Posted by veron User Menu on July 5, 2011 at Sparklette
Perched at the rooftop of the Marina Bay Sands casino resort, KU DÉ TA boasts one of the most impressive views you can get in Singapore. Whether stopping in for breakfast, lunch, dinner, o …
veron Posted by veron User Menu on July 4, 2011 at Sparklette
Our friends at Patterns have just set up shop on the interwebs, offering a wide range of cute, artsy and funky wall decals for livening up your walls. You can easily find something that suits your home, kid’s room, office, shop, boutique, and more with the diverse variety available. Each wall decal is basically a ...
veron Posted by veron User Menu on July 3, 2011 at Sparklette
With coffee outlets located all over the world, including major cities like New York, Beijing and Tokyo, the Coffee Stars by Dao chain from Thailand has opened its first branch in Singapore. Known as Coffee Beans by Dao in Thailand, the café-restaurant at Wisma Atria is its first outlet in South-East Asia outside of its ...
veron Posted by veron User Menu on July 1, 2011 at Sparklette
Looking for cheap, casual eats at a good price isn’t that hard with all the available food options and hawker centres in Singapore. This time round, we pay a visit to Golden Mile Food Centre and show you the 10 stalls you don’t want to miss here. 1. Once Upon A Thyme – #01-102 Battered ...
veron Posted by veron User Menu on June 29, 2011 at Sparklette
Cloistered away at Alexandra Village, Joe’s Kitchen Thai Cuisine‘s modest front may not impress anyone at first sight. The dozens of press clippings and photographs of its cele …
veron Posted by veron User Menu on June 28, 2011 at Sparklette
Hidden away from the bustling city, 1 Caramel is a dessert boutique located on the second level of One Rochester. Amidst the lush greenery of Rochester Park, you would totally feel like yo …
veron Posted by veron User Menu on June 27, 2011 at Sparklette
Part 3 of 3 of our Johor food trail Mee sua with dried scallops and abalone slices (RM12.90) You have seen our fish ball noodle meal at Ah Koong Restaurant in Taman Sentosa, Malaysia, followed by a sumptuous seafood feast at Jade Garden Seafood Corner in Sungei Rengit, Pengerang. After all the indulgent food, it ...
veron Posted by veron User Menu on June 25, 2011 at Sparklette
Step into Equinox Restaurant at Swissotel the Stamford, and you instantly know that you are in for an unforgettable dining experience. For one, the view is spectacular. You are on the 70th floor of Singapore’s tallest hotel, looking down on one of the most scenic views of the Singapore skyline and waterfront. Every Sunday, you ...
veron Posted by veron User Menu on June 22, 2011 at Sparklette
We bring you the highlights from another yummy cooking activity at the AsiaMalls Food on Parade. This time round, we take part in the MasterClass cooking workshop held at Liang Court. The theme for the mall being Japanese, it’s only fitting that the chef teaching the class is Japanese master chef Tsuzuki Naoki. With close ...
veron Posted by veron User Menu on June 21, 2011 at Sparklette
With its humble beginnings as a coffee shop at Kitchener Road in 2000, PUTIEN Restaurant has since grown into a popular chain. Its eight outlets in Singapore and one in Jakarta serve Heng Hwa cuisine from the Fujian province in China. For this quarter, Putien has launched its summer menu, a selection that aims to ...
veron Posted by veron User Menu on June 21, 2011 at Sparklette
The AsiaMalls Food on Parade activities have generated much buzz at six shopping malls across Singapore. One of the key highlights is the Cooking up a Storm competition where teams of 2 are pitted against one another at every mall. The winning team from each mall enters the grand final for a chance to win ...
veron Posted by veron User Menu on June 20, 2011 at Sparklette
Ladies, your Wednesday evening will never be boring again. Enjoy your girls’ night out at Clarke Quay Ladies Night Out every Wednesday. Instead of just hanging out at one bar, you can make full use of the ladies-only privileges offered at over 30 restaurants and clubs. The tempting treats include one-for-one specials, complimentary menu dishes, ...
veron Posted by veron User Menu on June 20, 2011 at Sparklette
Hippopotamus Grill Restaurant is an established chain originating from France. Now in Singapore, ensconced in Marina Square, the steakhouse provides a wide selection of premium quality beef. Although Hippopotamus specialises in beef, they do have a small selection of French classics like escargots, foie gras, bone marrow and other main courses like chicken ($14.90-$16.90), …
veron Posted by veron User Menu on June 17, 2011 at Sparklette
Nestled in a row of shops along Upper East Coast Road, Megumi Japanese Restaurant is perhaps one of the best Japanese restaurants in Singapore — a fact that residents of the east have been keeping mum about. Non-eastern dwellers need not miss out on good food as Megumi Japanese Restaurant also has a second outlet ...
veron Posted by veron User Menu on June 15, 2011 at Sparklette
Mackenzie Rex Restaurant has been cooking up a storm of wonderful dishes since 1966. It is one of my family’s favourite Chinese restaurants, and I plan to religiously bring my family here for every celebratory event like birthdays and holidays. And the best part? It is halal certified! Hot plate beancurd S$16 (medium serving) For ...
veron Posted by veron User Menu on June 14, 2011 at Sparklette
On this rainy afternoon, dozens of Tiong Bahru Plaza shoppers join in at a cooking workshop as part of the AsiaMalls Food on Parade. To tie in with the mall’s Hong Kong theme, Master Chef Tan Yong Hua teaches the class how to cook a couple of Cantonese dishes: deep-fried diced chicken with berries yoghurt ...
veron Posted by veron User Menu on June 13, 2011 at Sparklette
The Australian-inspired restaurant and bar Barossa has dished up a very tempting all-you-can-eat ribs promotion at Esplanade Mall. Vegetarians, you may want to give this a miss. We’re talking baby back ribs, lamb ribs and pork ribs in an eat-all-you-can feast that is a carnivore’s dream come true! Barossa at Esplanade boasts a relaxed waterfront ...
veron Posted by veron User Menu on June 13, 2011 at Sparklette
It takes plenty of resources to continually bring you fresh content, restaurant reviews and contest giveaways. This would not be possible without the following companies and friends that support Sparklette. I would like to thank all valued sponsors and partners for the month of May 2011, and tell you a little about their background. Please ...
veron Posted by veron User Menu on June 12, 2011 at Sparklette

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