silverkick 
user profile for silverkick
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June 01, 2008
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Golden Crispiness of the Silver Fish Deep Fried Pancakes .... mmmm! Afternoon snacks for me ( not often though ) would not be chips or bread but actually real dishes created from scratch. Haha, in my family, we tend to experiment a lot, especially with food. So what you see here is my dad's version of Silver Fish Deep Fried Pancakes (I don't know if they sell them …
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I finally did it. Out comes the baked tray of Pineapple Tarts hand made from pastry dough to that sweet tart jam filling. And of course, credit goes to my Aunty Florence with her simple recipe, expertise and years of eating of her own famed meltworthy buttery crumbly Pineapple Tarts.Pineapple Tarts is always a special ...
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People sure have a penchant for all things new. With the opening of Ippudo in Singapore, reputedly one of the best restaurants serving ramen in Japan, it is without doubt that in all eager and glory for being one of the first to try out their tastebuds at noodles, people will queue. Uncle KY ...
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Eight Immortals Vegetarian Food Today's lunch review is from the Eight Immortals Vegetarian Food stall located in Sun Plaza (Sembawang) Kopitiam Food Court. Since its early days when the shopping center first started, this stall was always there, at the same little corner next to the Fishball Noodle Stall. I had takeaway from the stall which cost me $3.30 for three …
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Tecoma Plant (Yellow Trumpet Flower) - it blooms all summer. Mini Peppers - Extremely Spicy!! This bright sunny morning (ok mostly sunny morning) gave bloom to the Tecoma and Pepper flowers - in hues of bright yellow and white. Haha, its so common to see flowers in bloom for my garden. (Must be that fertiliser or my parents' green fingers...) Anyway, for …
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The location Dempsey Hill is perhaps no stranger for many in the gastronomy world. Nestled amidst lush greenery with a natural dark environment at night, restaurants of all nature and culture cater to the varied tastebuds of its guests. My visit to Vintage India at Dempsey is in conjunction with Time Out Singapore’s 1st ever ...
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Breaded, Deep Fried, Juicy and Tender. The allure of such a description would probably be hard to resist for anyone. Couple that thought with the tangy sweet tonkatsu sauce created almost 90 years ago, and perhaps what you would have is a winning combination. Ginza Bairin was the very first Tonkatsu restaurant in the Ginza ...
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Singapore is uniquely a mix of all types of people. Myself for example, by race I am Eurasian, but by culture I am diversified. I am a Eurasian, Hainanese and Peranakan altogether in one p …
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The Cathay, I guess many of the older generation would remember that “v-shaped” building along Handy Road with its cinemas and the presence of famous stars. The Cathay Restaurant, a …
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