Cleaning and preparing for prawns are one of the jobs that I don’t exactly fancy, but it is a job that must be done. This is how my mother prepare prawns for cooking, assuming that the dish required the prawns with the shells intact. Otherwise it is way easier just to peel of the shell ...

Konyaku jellies are fun to make, and especially so if you have interesting moulds. What you need is a packet of konyaku jelly and fruits. I usually used a can of cocktail fruits in syrup. Be sure to read the instruction behind the packet of jelly and get all the ingredients listed. Different brands require ...

Went for shopping during the J Card day sales, and coincidentally, Delifrance was giving discount too! Might as well, yeah?Tasty spicy teriyaki flavoured sausage spaghetti. Don’t ask. Its the waiter’s recommendation.A slice of fruit tart.And off I go for more shopping!If you like this post, check out the other related posts as well!Bee’s CafeBangers ‘n …

Last Labour Day weekend was spent back in hometown. Since mum had day off from work and there is nothing much to do anyway, off to Cameron Highland we went.Our first stop, and the best stop of the whole one-day trip - Green View Garden.Strawberry goodies - Cakes, strudels, puddings, salad and chocolates.We had this ...

Konyaku jellies are fun to make, and especially so if you have interesting moulds. What you need is a packet of konyaku jelly and fruits. I usually used a can of cocktail fruits in syrup. Be sure to read the instruction behind the packet of jelly and get all the ingredients listed. Different brands require ...

First of all, I am back in hometown! Took leave on 2nd of May and… woohoo! I’ve gotten myself a long weekend, of which I have to dedicate a day to visit the dentist (deflates like deflating balloon).Bought some bling bling from Lowyat today to blingify my phone. Tell me if it looks too bimbotic.And ...