You will be be redirected to the blog in a moment...
Or you can click the link below to proceed:
Sarawak Teh C Peng Special or Three Layer Tea
Sarawak Teh C Peng / Teh Si Special / 3 Layer TeaSarawak, land of the Hornbill and some still call it Borneo. Famous for the rainforest, caves, laksa and the Teh C Peng Special. Other known names for this unique drink are Teh Si Ping Special, 3 Layer Tea.Created in Sarawak, you find this unique combination of brown sugar, evaporated milk and red tea which is a local speciality at cafes and coffee shops throughout the largest state in Malaysia. It is now becoming a common drink served throughout Sarawak and recently hitting the other states in Malaysia. Especially in Kuala Lumpur and Petaling Jaya.Teh C Peng Special - Wat it looks like in generalSo, how did this this craze start? Not an accurate answer but from what I read and asked around my Kuching friends, they say it started at the 7th Mile food court at an area known as Taman Sentosa. The timeline is uncertain. However I understand that some states like Penang are trying to be different and have 5 Layer Tea and so on. Oh well.Then......F&N Malaysia d
Want to be redirected immediately?
Register yourself at Ping.sg to get rid of this page and also to get your read counted as Pong.