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Pu Tien @ Food Republic VivoCity
This was Sunday's lunch. Comfort food that reminds us of our late maternal grandma's cooking. Do you know when she was around, we called her SuperGran! What did we eat here? We had to order this every time we are here. Ice cold bitter gourd with honey. If you don't like the regular tea, you can ask for their special teas. This place serves nice tea! The tea we had came in individual cups. There seems to be some promo. We only paid for 2 instead of 4 cups. These tea cups have filters for tea leaves. The tea we had was the Fujian Tie Kuan Yin. You should try it, it's nice! Each cup is filled with half a pack of these fragrant leaves. The 9 layer braised pig intestines. If you like intestines, these are delicious. (But if you want the even nicer ones, the Kitchener Road main branch seems better. hehe) The Hing Hwa Bee Hoon that we like. Supergran and mum's version has 'kim zham' (tiger lily buds) and 'bok nee' (black fungus). The shredded meat with bun
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