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Indulgence at Katong Mall
We made a lovely discovery in the neighbourhood recently. The florist facing the Cold Storage checkout at Katong Mall is gone. In its place is a dark corner of "Indulgence" - luring one and all with liege waffles, macarons, chocolatey treats and creamy confections. That's great because desserts are infinitely more useful to me than the blooming genitals of plants (that's what flowers really are, if you think about it).Anyway, the guys at Indulgence aim to let us enjoy quality European desserts without its associated hefty price tag. It's a small selection currently, but they do certain things quite well.We tried a strawberry panna cotta (S$5.90) right there. This "cooked cream" is a milky gelatin pudding that is rich, thick and firm but does not taste heavy. We liked it a lot. I shall try the one with passionfruit topping next time.We also tried the lychee tiramisu, which looks so similar, I'm not posting photos of it. Unfortunately, that one was overly sweet for us. It tasted nothing like a traditional tira
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