1 of my colleagues were nearby Teo Heng, and helped me to buy a box of egg tarts since I have been craving for tarts badly 1 month ago. I tried 2 types of egg tarts, the traditional and the one with coconut. I find the latter quite unique but a bit too sweet, not advisable to consume too many. I not sure if I'm picky or is it that Tong Heng's standard has dropped terribly …