INGREDIENTS: 6 regular mushrooms (are they called button?) 2 tablespoons butter 1/2 teaspoon garlic powder 1/4 cup bread crumbs (seasoned bread crumbs are the best) 1/4 cup shredded cheese (mozzerella, parmesan, romano, etc.) I used romano here. DIRECTIONS: In medium frying pan melt butter over medium heat. Add mushrooms, sprinkle with garlic, and saute until shrinky …
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